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How Aussie Farmers Are Cutting Methane Without Cutting Productivity

  • audreymarcocci
  • 4 days ago
  • 2 min read
Greener pastures
Greener pastures

A Better Way to Produce

Australian farmers are pioneering methods to reduce methane emissions without compromising livestock health or productivity. That’s good news for the planet, and even better news for businesses like ours. At Country Cooked, we rely on supply chains that deliver consistent, ethically sourced, quality protein for our range of cooked meats. By supporting producers who prioritise sustainability, we ensure our range of fully cooked meat products aligns with modern environmental expectations.


Smarter Pastures, Smarter Sourcing

Research is underway to identify pasture varieties that naturally reduce methane when grazed by livestock. Technologies like Near-Infrared Spectroscopy (NIRS) are helping producers assess pasture quality and emissions potential. This means more data-driven decisions at farm level — and for Country Cooked, a more informed path to sourcing ingredients that support both our customers and the climate. Cooked meat suppliers like us, sourcing from producers using this technology means better transparency and confidence in the environmental credentials of our pre-cooked meats, such as pulled pork and chicken breast.


What It Means for Cooked Meat Products

Improved pasture management not only reduces methane intensity per kilogram of red meat produced but also leads to higher productivity due to quicker turn-off times. This efficiency supports both environmental and economic outcomes and ensures that cooked meat solutions we deliver are backed by responsible, future-focused farming. Whether it’s pulled pork, slow-cooked beef, or ready-to-serve chicken breast, we’re backing systems that deliver both quality and consistency.


Looking Ahead

By 2026, methane analysis through NIRS could be available across the wider industry. Country Cooked is watching closely, continuing to work with partners who lead in both innovation and integrity. Because as demand grows for cooked meat solutions with clear provenance, we’re committed to delivering products that are as responsible as they are reliable.


Glossary

Turn-off time - it takes to raise an animal from birth

Shorter turn - off time - animals grow faster and reach market weight sooner

Pasture Mixes - A combination of plant species used in grazing systems

NIRS (Near-Infrared Spectroscopy) - technology

used to analyse the chemical composition of pasture.


 
 
 

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